Buckwheat Flour – Organic

Lotus Organic Buckwheat Flour is a nutritious, rich flour used in gluten free or everyday baking and cooking. This flour is commonly blended with other gluten free flours or used to make buckwheat crepes.

Lotus Organic Buckwheat Flour is sourced from China and packed in Australia. It comes in a 500gm re-sealable oxygen barrier bag to preserve freshness.

Lotus Organic Buckwheat Flour is certified organic. It is non gmo and suitable for vegetarian.

Certified Organic, GMO Free, Low in Saturated Fat, Low Salt, Low Sugar, No Added Salt, No Added Sugar, No Artificial Flavours, Colours or Preservatives, Source of Fibre, Source of Protein, Vegetarian