Organic Road Red Split Lentils are a legume that have had the husk removed then split. They are fast cooking & ideal for Soup purees, Curries & Lentil patties.
Certified Organic – Vegan
Ingredients:
organic red split lentils
Directions:
Cook red lentils in broth until soft, about 15 minutes. Stir in curry powder, coconut milk, and diced vegetables. Serve over rice or with naan bread.




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