Monkfruit Sweetener

Lakanto Monk Fruit Sweetener a low calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname “The Immortals’ Fruit”. We still grow and harvest Monk Fruit for LAKANTO® in the same pristine area and according to traditional and environmental methods.

Benefits:

TASTES just like sugar | Zero net carbs, only 1.1 calories per 4g serve, Zero glycemic Sweetener
1:1 SUGAR REPLACEMENT | Lakanto has a perfect mix of monk fruit and erythritol to match the sweetness of sugar and maintain your baking and cooking needs
LIFESTYLE FRIENDLY | Keto, Diabetic, Candida, Paleo, Vegan, Low Carb, Low Sugar, NON-GMO, and All Natural
CLASSIC & GOLDEN | Golden Lakanto is a brown sugar substitute and our Classic White is a white sugar substitute | Colour and Flavour comes from different parts of the Monk Fruit
INGREDIENTS | NON-GMO Erythritol and Monk Fruit Extract | NO Natural Flavouring, NO Fiber, NO Maltodextrin, NO Artificial flavouring or sweeteners

IMPORTANT INFORMATION

Ingredients

Non-GMO erythritol and Monk Fruit extract