Not Coffee – Turmeric Chai

Indulge in Not Coffee Caffeine-free Turmeric Sticky Chai, a caffeine-free marvel that encapsulates the essence of vitality and wellbeing. This golden brew is carefully crafted with the finest ingredients, including Rooibos, Australian fresh ginger, fresh turmeric, and an exquisite blend of spices, offering a delightful balance of flavors and healthful benefits.

At the heart of this aromatic chai is Rooibos, a caffeine-free herbal tea bursting with antioxidants and packed with anti-inflammatory properties. Rooibos soothes and rejuvenates, making each sip a comforting ritual. It’s a gentle reminder to embrace a moment of tranquility while nourishing your body.

Australian fresh ginger and fresh turmeric infuse this chai with their invigorating qualities. Ginger lends its soothing warmth and digestive support, while turmeric, renowned for its anti-inflammatory and antioxidant-rich properties, contributes to a healthier, more balanced lifestyle. Together, they create a dynamic duo that enhances your overall wellbeing.

Our blend of spices, including cardamom, cloves, and star anise, adds depth and character to this enchanting elixir. Cardamom aids digestion and imparts a fragrant aroma, while cloves offer immune-boosting benefits. Star anise adds its unique, licorice-like essence, enriching the flavor profile. The subtle sweetness comes from the addition of honey, creating a perfectly balanced, satisfying brew.

Embrace a world of wellness with each comforting sip of Not Coffee Turmeric Chai. Whether you seek soothing tranquility or a flavorful uplift, this caffeine-free elixir caters to your senses and your health, offering a remarkable experience that invigorates both body and soul. Start your journey towards vitality today with Not Coffee Turmeric Chai.

*All ingredients are Gluten & Dairy Free. Made on premises that process other gluten products.

Ingredients:

Organic Rooibos, wildflower honey, organic turmeric root, Australian fresh turmeric, organic ginger root, Australian fresh ginger, organic spices.

Preparation:

Saucepan or Turkish Pot:

Place 2-3 heaped teaspoons (20gr) of Not Coffee Chai into a small saucepan or Turkish pot. Fill with 100ml of your favourite milk, we prefer non-dairy. Place on stove and stir until hot. Remove from heat and let your chai brew to desired strength. Using a mesh strainer, pour your chai into your cup.

Espresso machine frother:

Place 2-3 heaped teaspoons (20gr) of Not Coffee Chai into a milk frothing jug. Fill with 100ml of your favourite milk, we prefer non-dairy. Use frother on espresso machine to heat milk with chai until hot. Remove and let your chai brew to desired strength. Using a mesh strainer, pour your chai into your cup.