Just Reds

Just Reds is a 100% organic raw blend of red fruits and vegetables. It is rich in antioxidants, vitamins, minerals and fibre to support good health and may help protect against some diseases.

Just Reds is designed for convenience at maximum health benefits. It can be enjoyed by the whole family, helping support a healthier lifestyle.

Perfect for those seeking organic, just red foods with maximum nutritional value that’s convenient to take.

Key components

Organic Beet – Beetroots have a distinctive red colour which is due to betacyanin, an antioxidant that is important for heart health. It is cultivated from the wild beets found around the coasts of Europe, the Middle East and Africa, and is native to the Mediterranean. It is a great source of vitamin C, iron, folate and magnesium. It is fat free, low in salt and a good source of fibre.

Organic Goji – Goji berries have been consumed as a food and as a medicine in Asia for at least 2000 years. Goji berries are rich in carotene, vitamin B and vitamin C. The fruit also contains amino acids (the building blocks of proteins), iron, and trace elements essential to the body, including zinc, copper, selenium, calcium and phosphorus.

Organic Carrot – Carrots are a fat free root vegetable. They grow best in full sun and prefer a moderate climate and regular watering. Usually only the carrot root is consumed, although the leaves are also edible. Carrots are an excellent source of beta-carotene, which is converted to vitamin A and is a crucial substance required to help support vision. It is a great source of dietary fibre which helps to support bowel health, and is also an excellent source of folate.

Organic Tomato – Tomatoes are a rich source of vitamin A, C and niacin. They are native to Central and South America, and Spanish explorers introduced them to Asia and eventually Europe in the 16th century.
They are the most popular plant grown in home gardens with over 90% of people with vegetable gardens growing them. Tomatoes contain minerals such as potassium and manganese, which helps to regulate blood pressure, and brain and nerve function.
They also contain dietary fibre to support health bowels. Tomatoes are rich in lycopene, an antioxidant which fights free radicals. Tomatoes are also fat free and contain very low salt.

Organic Acai – Acai is a berry grown on the acai palm tree which is native to tropical Central and South America.
Acai berries contain antioxidants, fiber and heart healthy fats such as oleic acid, one of the same oils found in olive oil. Acai berries have very high levels of antioxidant – comparable to cranberries, but higher than blueberries, strawberries and other fruits.

Organic Pomegranate – Also known as Granada, it is a round shaped fruit with hard, thick red skin and contains bright red juicy seeds. It is cultivated around the world and can be found through the Mediterranean region, Southeast Asia, California and Arizona in USA, and as far north as the Himalayas.
One pomegranate delivers approximately 40% of an adult’s daily vitamin C requirement. It contains high quantities of polyphenol compounds.